Roots, rocks, mud and mushrooms!

Mushroom hunting has been the impetus for a lot of our hiking lately. This has taken us from New Hampshire to Maine, and the mushrooms from the forest floor to the table. Chanterelles, a favorite in France, have a delicate, creamy and earthy flavor and a wonderful texture. Lightly fry them in butter and voila!…

A postcard from Key Largo

We recently left the unpredictable Texas winter behind on March 4th and adopted the Sunshine State as our new home until May 24th. Key Largo, Florida to be exact. Here, at John Pennekamp Coral Reef State Park we 3 volunteer for 4 days and have 3 days off to explore. And explore we have! The…